Bacon, Mushroom, and Oyster Stuffing Recipe

Recipesfull introduces to you: Popular Recipes. (Bacon, Mushroom, and Oyster Stuffing Recipe). I could never find the right oyster stuffing recipe, so I made my own with bacon, onion, mushrooms, and oysters. It is great with grilled turkey.

Brief

Prep 20 mins

Cook: 35 mins

Total: 55 mins

Servings: 16

Yield: 8 cups

Bacon, Mushroom, and Oyster Stuffing Recipe

Ingredients

1 pound bacon

½ cup butter

1 onion

sliced thin

2 cloves garlic

minced

1 (4 ounce) package fresh mushrooms

sliced

1 cup white wine

2 cups chicken stock

1 (14 ounce) package seasoned stuffing cubes

1 (10 ounce) jar oysters

drained and cut into thirds

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Place bacon in a large deep skillet; cook over medium-high heat until evenly brown. Remove bacon to a paper towel-lined plate to drain. Reserve drippings in the skillet.

Step 3

Add the butter to the bacon drippings and melt over medium-high heat. Cook the onion garlic and mushrooms in the butter and drippings until the onion has caramelized 10 to 15 minutes. Pour the wine into the skillet; allow the wine to warm; remove from heat.

Step 4

Place the stuffing cubes in a large bowl. Pour the vegetable mixture over the cubes. Add the chicken stock. Fold the oysters into the mixture. Transfer the stuffing to a 9x13 inch baking dish.

Step 5

Bake in preheated oven until golden brown on top about 30 minutes.

Nutritional Information

Bacon, Mushroom, and Oyster Stuffing Recipe

Servings Per Recipe:16

Calories: 231.2

% Daily Value *

Protein: 8g 16%

Carbohydrates: 21.9g 7%

Dietary Fiber: 1.1g 5%

Sugars: 3g

Fat: 11.1g 17%

Saturated Fat: 5.3g 26%

Cholesterol: 35.6mg 12%

Vitamin A Iu: 234.6IU 5%

Niacin Equivalents: 4.4mg 34%

Vitamin B6: 0.1mg 8%

Vitamin C: 2.2mg 4%

Folate: 47.6mcg 12%

Calcium: 41.1mg 4%

Iron: 2.4mg 13%

Magnesium: 26.4mg 9%

Potassium: 212.6mg 6%

Sodium: 758mg 30%

Thiamin: 0.3mg 25%

Calories From Fat: 99.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.