Apple Pot Pies Recipe

Recipesfull introduces to you: Popular Recipes. (Apple Pot Pies Recipe). A simple, yet delish, apple pot pie. Serve with vanilla ice cream, if you like.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 12

Yield: 12 individual pies

Apple Pot Pies Recipe

Ingredients

1 ⅓ cups brown sugar

2 tablespoons ground cinnamon

1 tablespoon butter

2 teaspoons honey

8 small Golden Delicious apples

peeled and cut into small pieces

1 refrigerated pie crust

Dessert

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Combine sugar cinnamon butter and honey in a medium saucepan over medium heat; stir. Mix in apples. Cook until softened about 10 minutes.

Step 3

Meanwhile cut pie crust into 12 rounds to fit the cups of a cupcake pan and press into cups to make crusts.

Step 4

Fill crusts 3/4 full with cooked apple mixture.

Step 5

Bake in the preheated oven until crust edges are golden brown and not doughy 10 to 15 minutes. Let cool before serving.

Nutritional Information

Apple Pot Pies Recipe

Servings Per Recipe:12

Calories: 312

% Daily Value *

Protein: 2.4g 5%

Carbohydrates: 52.1g 17%

Dietary Fiber: 3.5g 14%

Sugars: 34.6g

Fat: 11.8g 18%

Saturated Fat: 3.3g 17%

Cholesterol: 2.5mg 1%

Vitamin A Iu: 60.6IU 1%

Niacin Equivalents: 1.6mg 12%

Vitamin C: 4.6mg 8%

Folate: 25.2mcg 6%

Calcium: 38.2mg 4%

Iron: 1.4mg 8%

Magnesium: 10.8mg 4%

Potassium: 128.2mg 4%

Sodium: 184.4mg 7%

Thiamin: 0.1mg 13%

Calories From Fat: 105.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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