Almond Crunch Granola Recipe

Recipesfull introduces to you: Granola Recipes. (Almond Crunch Granola Recipe). Homemade granola, with toasted almonds, coconut, and oats, is perfect for sprinkling on yogurt or just snacking on by the handful.

Brief

Servings: 12

Yield: 12 servings

Almond Crunch Granola Recipe

Ingredients

1 cup slivered almonds

toasted*

1 cup flaked coconut

½ cup honey

2 ½ cups rolled oats**

¾ teaspoon cinnamon

¼ cup almond or vegetable oil

Breakfast and Brunch

Directions

Step 1

Combine toasted almonds with oats coconut and cinnamon. Blend honey with oil and drizzle over almond-oat mixture tossing to mix well. Bake in oven at 350 degrees 30 minutes stirring occasionally. Remove from oven; loosen with spatula; cool.

Step 2

Microwave Directions: Combine as above in glass baking dish. Cook on high 8 minutes stirring every two minutes; cool.

Nutritional Information

Almond Crunch Granola Recipe

Servings Per Recipe:12

Calories: 230.1

% Daily Value *

Protein: 4.3g 9%

Carbohydrates: 28.1g 9%

Dietary Fiber: 3.3g 13%

Sugars: 14.4g

Fat: 12g 18%

Saturated Fat: 2.5g 13%

Vitamin A Iu: 0.4IU

Niacin Equivalents: 1.3mg 10%

Vitamin C: 0.1mg

Folate: 9.4mcg 2%

Calcium: 34.4mg 3%

Iron: 1.2mg 7%

Magnesium: 54.2mg 19%

Potassium: 148mg 4%

Sodium: 20.2mg 1%

Thiamin: 0.1mg 13%

Calories From Fat: 107.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.