Air Fryer Zucchini Fritters Recipe

Recipesfull introduces to you: Popular Recipes. (Air Fryer Zucchini Fritters Recipe). Fresh zucchini is mixed with common household ingredients, breaded, then air-fried for a healthier version of a favorite snack or side dish.

Brief

Prep 20 mins

Cook: 30 mins

Additional: 10 mins

Total: 1hr

Servings: 7

Yield: 7 zucchini fritters

Air Fryer Zucchini Fritters Recipe

Ingredients

2 medium green zucchini

½ teaspoon fine sea salt

1 piece cheesecloth

½ cup grated Parmigiano-Reggiano cheese

1 large egg

lightly beaten

3 tablespoons fine bread crumbs

½ teaspoon coarsely ground black pepper

or more to taste

¼ teaspoon garlic powder

1 medium shallot

grated

1 medium fresh jalapeno pepper

grated

½ cup fine bread crumbs

or as needed

1 tablespoon olive oil

or as needed

Side Dish

Directions

Step 1

Grate zucchini using the large teeth of a grater. Toss zucchini and salt together in a large colander and place in the sink to drain for 10 minutes.

Step 2

Put zucchini in the middle of a piece of cheesecloth; wrap cheesecloth around zucchini and squeeze to drain as much moisture from zucchini as possible.

Step 3

Mix Parmigiano-Reggiano cheese egg 3 tablespoons bread crumbs pepper and garlic powder together in a large bowl. Stir in zucchini shallot and jalapeno until combined.

Step 4

Preheat the air fryer to 400 degrees F (200 degrees C).

Step 5

Place about 1/2 cup bread crumbs into a shallow plate or pie dish. Divide fritter batter into 7 portions. With oiled hands gently roll each portion into balls. The batter will be very wet. Gently roll in the bread crumbs to cover on all sides. Continue with the rest of the batter. Pat the fritters slightly so excess bread crumbs fall off.

Step 6

Air fry fritters in 2 batches until browned about 15 minutes per batch.

Nutritional Information

Air Fryer Zucchini Fritters Recipe

Servings Per Recipe:7

Calories: 109.1

% Daily Value *

Protein: 5.4g 11%

Carbohydrates: 11.3g 4%

Dietary Fiber: 1.2g 5%

Sugars: 2g

Fat: 5g 8%

Saturated Fat: 1.6g 8%

Cholesterol: 31.6mg 11%

Vitamin A Iu: 273.5IU 6%

Niacin Equivalents: 2.1mg 16%

Vitamin B6: 0.2mg 12%

Vitamin C: 11mg 18%

Folate: 34.9mcg 9%

Calcium: 98.5mg 10%

Iron: 2.5mg 14%

Magnesium: 21.3mg 8%

Potassium: 216.3mg 6%

Sodium: 307.1mg 12%

Thiamin: 0.1mg 14%

Calories From Fat: 44.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.