Whole Wheat Applesauce Biscuits Recipe

Recipesfull introduces to you: Popular Recipes. (Whole Wheat Applesauce Biscuits Recipe). These are a quick, healthy breakfast if you use stevia and peanut or coconut oil.

Brief

Prep 15 mins

Cook: 10 mins

Total: 25 mins

Servings: 24

Yield: 2 dozen biscuits

Whole Wheat Applesauce Biscuits Recipe

Ingredients

4 cups whole wheat flour

2 tablespoons baking powder

¼ cup white sugar

2 teaspoons salt

1 ½ cups applesauce

¾ cup peanut oil

¼ cup water

Bread

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.

Step 2

Mix flour baking powder sugar and salt together in a large bowl. Stir applesauce peanut oil and water into flour mixture until dough pulls away from the sides of the bowl. Drop golf ball-sized spoonfuls of dough onto the prepared baking sheet.

Step 3

Bake in the preheated oven until biscuits are browned 10 to 12 minutes.

Nutritional Information

Whole Wheat Applesauce Biscuits Recipe

Servings Per Recipe:24

Calories: 142.7

% Daily Value *

Protein: 2.8g 6%

Carbohydrates: 18.6g 6%

Dietary Fiber: 2.6g 11%

Sugars: 3.7g

Fat: 7.1g 11%

Saturated Fat: 1.2g 6%

Vitamin A Iu: 6.2IU

Niacin Equivalents: 2mg 16%

Vitamin B6: 0.1mg 5%

Vitamin C: 0.2mg

Folate: 9mcg 2%

Calcium: 75mg 8%

Iron: 0.9mg 5%

Magnesium: 28.4mg 10%

Potassium: 92.8mg 3%

Sodium: 317.1mg 13%

Thiamin: 0.1mg 9%

Calories From Fat: 64.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like