Sweetened Bananas in Coconut Milk Recipe

Recipesfull introduces to you: Thai Recipes. (Sweetened Bananas in Coconut Milk Recipe). This dessert is simple but very delicious for the banana lover. Bananas are simply cooked in a mixture of coconut milk and coconut cream to create a luscious treat.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

Sweetened Bananas in Coconut Milk Recipe

Ingredients

4 large bananas

cut in half crosswise then lengthwise

1 cup coconut milk

1 cup white sugar

1 teaspoon salt

½ cup unsweetened coconut cream

Dad's Pad Thai

World Cuisine

Directions

Step 1

Bring the coconut milk to a boil in a pot. Add the bananas to the coconut milk and cook until tender about 15 minutes. Dissolve the sugar and salt into the mixture. Stir the coconut cream through the mixture. Remove from heat; serve hot.

Nutritional Information

Sweetened Bananas in Coconut Milk Recipe

Servings Per Recipe:6

Calories: 349.9

% Daily Value *

Protein: 2.5g 5%

Carbohydrates: 56.4g 18%

Dietary Fiber: 3.2g 13%

Sugars: 44.4g

Fat: 15.3g 24%

Saturated Fat: 13.4g 67%

Vitamin A Iu: 58IU 1%

Niacin Equivalents: 1.4mg 11%

Vitamin B6: 0.4mg 22%

Vitamin C: 8.8mg 15%

Folate: 28mcg 7%

Calcium: 14.1mg 1%

Iron: 1.9mg 11%

Magnesium: 47.4mg 17%

Potassium: 473.2mg 13%

Sodium: 394.2mg 16%

Thiamin: 0.1mg 6%

Calories From Fat: 137.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.