Spicy Bacon-Wrapped Scallops Recipe

Recipesfull introduces to you: Popular Recipes. (Spicy Bacon-Wrapped Scallops Recipe). I like my bacon-wrapped scallops a little spicy, so I added a kick to them. I often prepare these for my husband for our date nights and serve them with steak.

Brief

Prep 15 mins

Cook: 10 mins

Total: 25 mins

Servings: 5

Yield: 10 appetizers

Spicy Bacon-Wrapped Scallops Recipe

Ingredients

10 slices bacon

10 sea scallops

1 teaspoon Cajun seasoning

1 tablespoon olive oil

1 lemon

cut into wedges

Appetizer and Snack

Directions

Step 1

Arrange bacon in a large skillet and cook over medium-high heat turning occasionally until lightly browned but still pliable about 5 minutes. Drain the bacon slices on paper towels.

Step 2

Wrap each slice of bacon around one sea scallop and secure with a toothpick. Season with Cajun seasoning.

Step 3

Heat olive oil in a clean skillet over medium-high heat; sear scallops until golden and bacon is crisp 3 to 4 minutes on each side. Squeeze lemon over scallops. Serve immediately.

Nutritional Information

Spicy Bacon-Wrapped Scallops Recipe

Servings Per Recipe:5

Calories: 198.4

% Daily Value *

Protein: 21.1g 42%

Carbohydrates: 3.1g 1%

Fat: 10.9g 17%

Saturated Fat: 2.9g 15%

Cholesterol: 54.4mg 18%

Vitamin A Iu: 59.4IU 1%

Niacin Equivalents: 3mg 23%

Vitamin B6: 0.1mg 4%

Folate: 0.4mcg

Calcium: 23.1mg 2%

Iron: 1.6mg 9%

Magnesium: 6.1mg 2%

Potassium: 336.1mg 9%

Sodium: 683mg 27%

Thiamin: 0.1mg 13%

Calories From Fat: 98.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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