Sour Cream and Chive Mashed Potatoes Recipe

Recipesfull introduces to you: Mashed Potato Recipes. (Sour Cream and Chive Mashed Potatoes Recipe). Velvety mashed potatoes made with sour cream and chives! Scallions also work well if you do not have chives on hand.

Brief

Prep 10 mins

Cook: 30 mins

Total: 40 mins

Servings: 8

Yield: 8 servings

Sour Cream and Chive Mashed Potatoes Recipe

Ingredients

2 pounds Yukon Gold potatoes

peeled and quartered

½ cup milk

½ cup sour cream

¼ cup chopped fresh chives

salt and pepper to taste

Side Dish

Directions

Step 1

Place potatoes in a large pot with enough water to come up 2 inches from the bottom. Bring to a boil and cook for 20 to 25 minutes until fork tender. Drain and mash. Mix in the milk using a potato masher or an electric mixer until fluffy. Stir in the sour cream and chives and season with salt and pepper.

Nutritional Information

Sour Cream and Chive Mashed Potatoes Recipe

Servings Per Recipe:8

Calories: 128.5

% Daily Value *

Protein: 3.4g 7%

Carbohydrates: 21.8g 7%

Dietary Fiber: 1.9g 7%

Sugars: 0.8g

Fat: 3.4g 5%

Saturated Fat: 2.1g 11%

Cholesterol: 7.5mg 3%

Vitamin A Iu: 187.3IU 4%

Niacin Equivalents: 0.2mg 2%

Vitamin C: 1mg 2%

Folate: 3.9mcg 1%

Calcium: 35.9mg 4%

Magnesium: 3.9mg 1%

Potassium: 48mg 1%

Sodium: 20.7mg 1%

Calories From Fat: 30.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.