Slow Cooker Turkey Stew Recipe

Recipesfull introduces to you: Popular Recipes. (Slow Cooker Turkey Stew Recipe). Everyone in our family loves this recipe, even the kids! It's so easy, and tastes great left-over, too. We serve it over rice.

Brief

Prep 10 mins

Cook: 8hrs

Total: 8hrs10 mins

Servings: 8

Yield: 8 servings

Slow Cooker Turkey Stew Recipe

Ingredients

1 (28 ounce) can canned stewed tomatoes

¼ cup white wine

6 cubeschicken bouillon

¼ cup dried onion flakes

½ teaspoon lemon pepper seasoning

½ teaspoon dried Italian seasoning

¼ teaspoon garlic powder

¼ teaspoon dried thyme leaves

3 pounds turkey thigh meat

cubed

Soup, Stew and Chili

Directions

Step 1

Pour tomatoes and wine into slow cooker. Stir in bouillon cubes onion flakes lemon pepper Italian seasoning garlic powder and thyme; add turkey.

Step 2

Cover and cook on Low for 8 to 10 hours until the turkey meat pulls apart easily.

Nutritional Information

Slow Cooker Turkey Stew Recipe

Servings Per Recipe:8

Calories: 316.7

% Daily Value *

Protein: 51.3g 103%

Carbohydrates: 8.8g 3%

Dietary Fiber: 1.2g 5%

Sugars: 4.2g

Fat: 6.8g 11%

Saturated Fat: 2.2g 11%

Cholesterol: 203.1mg 68%

Vitamin A Iu: 177.2IU 4%

Niacin Equivalents: 16mg 123%

Vitamin B6: 0.7mg 43%

Vitamin C: 9.2mg 15%

Folate: 26.4mcg 7%

Calcium: 85.4mg 9%

Iron: 6.1mg 34%

Magnesium: 59.2mg 21%

Potassium: 692.8mg 19%

Sodium: 1248.2mg 50%

Thiamin: 0.2mg 15%

Calories From Fat: 61.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.