Skillet Apple Brownie Recipe

Recipesfull introduces to you: Popular Recipes. (Skillet Apple Brownie Recipe). This is a warm, chewy apple dessert with a brownie-like texture. Served in a cast iron skillet, it's an impressive presentation, perfect for company. Serve with good quality vanilla ice cream.

Brief

Prep 20 mins

Cook: 40 mins

Additional: 20 mins

Total: 1hr20 mins

Servings: 6

Yield: 6 servings

Skillet Apple Brownie Recipe

Ingredients

1 cup all-purpose flour

½ cup white sugar

½ cup brown sugar

¼ teaspoon salt

2 teaspoons ground cinnamon

1 teaspoon ground nutmeg

½ teaspoon ground cloves

2 eggs

lightly beaten

1 teaspoon vanilla extract

½ cup melted butter

2 cups apples - peeled

cored and chopped

½ cup chopped pecans

1 tablespoon butter

Dessert

Directions

Step 1

Preheat an oven to 350 degrees F (175 degrees C). Place an 8- or 9-inch cast iron skillet into the oven to preheat. Whisk together the flour white sugar brown sugar salt cinnamon nutmeg and cloves in a bowl; set aside.

Step 2

Beat together the eggs vanilla extract and melted butter in a mixing bowl. Toss the apples and pecans in the flour mixture then stir into the egg mixture until combined. Melt 1 tablespoon of butter in the preheated skillet swirling to coat the pan.

Step 3

Pour the batter into the hot pan and replace into the oven. Bake until the sides are dry and a toothpick inserted into the center of the brownie comes out clean about 40 minutes. Cool in the skillet 20 minutes before removing and slicing.

Nutritional Information

Skillet Apple Brownie Recipe

Servings Per Recipe:6

Calories: 478

% Daily Value *

Protein: 5.5g 11%

Carbohydrates: 58.8g 19%

Dietary Fiber: 3g 12%

Sugars: 39.6g

Fat: 26g 40%

Saturated Fat: 12.2g 61%

Cholesterol: 107.8mg 36%

Vitamin A Iu: 644.3IU 13%

Niacin Equivalents: 2.5mg 19%

Vitamin B6: 0.1mg 5%

Vitamin C: 2.2mg 4%

Folate: 50.6mcg 13%

Calcium: 51.2mg 5%

Iron: 1.8mg 10%

Magnesium: 23.7mg 8%

Potassium: 164.3mg 5%

Sodium: 249.4mg 10%

Thiamin: 0.2mg 25%

Calories From Fat: 233.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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