Simmered Italian Rice Recipe

Recipesfull introduces to you: Popular Recipes. (Simmered Italian Rice Recipe). Plain rice turns into a deliciously different side when it's cooked in broth and accented with spinach and Parmesan cheese.

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 4

Yield: 4 servings

Simmered Italian Rice Recipe

Ingredients

1 ¾ cups Swanson® Chicken Broth or Swanson® Certified Organic Chicken Broth or Swanson® Natural Goodness® Chicken Broth

1 teaspoon Italian seasoning

crushed

¾ cup uncooked long-grain white rice

1 cup chopped fresh spinach

½ cup grated Parmesan cheese

Tips

Directions

Step 1

Heat the broth and Italian seasoning in a 2-quart saucepan over medium-high heat to a boil.

Step 2

Stir the rice and spinach in the saucepan. Reduce the heat to low. Cover and cook for 20 minutes or until the rice is tender. Stir in the cheese. Serve with additional cheese.

Nutritional Information

Simmered Italian Rice Recipe

Servings Per Recipe:4

Calories: 177

% Daily Value *

Protein: 7g 14%

Carbohydrates: 29.1g 9%

Dietary Fiber: 0.8g 3%

Sugars: 0.6g

Fat: 3.4g 5%

Saturated Fat: 1.8g 9%

Cholesterol: 11mg 4%

Vitamin A Iu: 773.4IU 16%

Niacin Equivalents: 2.9mg 22%

Vitamin B6: 0.1mg 5%

Vitamin C: 2.3mg 4%

Folate: 96.7mcg 24%

Calcium: 133.9mg 13%

Iron: 2mg 11%

Magnesium: 19.4mg 7%

Potassium: 100.5mg 3%

Sodium: 580.6mg 23%

Thiamin: 0.2mg 21%

Calories From Fat: 30.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.