Sarah's Gluten- and Dairy-Free Cornbread Recipe

Recipesfull introduces to you: Cornbread Recipes. (Sarah's Gluten- and Dairy-Free Cornbread Recipe). A friend showed me this recipe, which her father used when she was forced to eat gluten free. This is one of the easiest and best-tasting gluten-free recipes around. If you forget to mention it to those that are not gluten free-they will never know! Success! I have also used this for cornbread stuffing around the holidays, and it is always a favorite!

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 8

Yield: 1 9-inch pan

Sarah's Gluten- and Dairy-Free Cornbread Recipe

Ingredients

1 cup almond milk

2 eggs

3 tablespoons coconut oil

melted

1 tablespoon honey

¾ cup medium-grind cornmeal

¾ cup cornstarch

¼ cup sweet rice flour

3 teaspoons baking powder

½ teaspoon salt

Bread

Directions

Step 1

Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a 9-inch square pan.

Step 2

Whisk almond milk eggs coconut oil and honey together in a small bowl.

Step 3

Stir cornmeal cornstarch sweet rice flour baking powder and salt together in a medium bowl. Add almond milk mixture and whisk until combined. Pour into the prepared pan.

Step 4

Bake in the preheated oven until a toothpick inserted into the center comes out clean about 20 minutes.

Nutritional Information

Sarah's Gluten- and Dairy-Free Cornbread Recipe

Servings Per Recipe:8

Calories: 189.8

% Daily Value *

Protein: 3g 6%

Carbohydrates: 29g 9%

Dietary Fiber: 0.8g 3%

Sugars: 3.4g

Fat: 7g 11%

Saturated Fat: 4.8g 24%

Cholesterol: 46.5mg 16%

Vitamin A Iu: 156.3IU 3%

Niacin Equivalents: 1.3mg 10%

Folate: 33.7mcg 8%

Calcium: 136.3mg 14%

Iron: 1.2mg 6%

Magnesium: 9.3mg 3%

Potassium: 64.1mg 2%

Sodium: 367.8mg 15%

Thiamin: 0.1mg 10%

Calories From Fat: 62.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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