Peppermint Lace Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Peppermint Lace Cookies Recipe). These are just like the oatmeal lace cookies, with that cool taste of peppermint. Great with a hot cup of tea.

Brief

Prep 15 mins

Cook: 10 mins

Additional: 30 mins

Total: 55 mins

Servings: 36

Yield: 3 dozen cookies

Peppermint Lace Cookies Recipe

Ingredients

1 cup butter

softened

1 cup confectioners' sugar

2 teaspoons peppermint extract

1 ¼ cups all-purpose flour

½ teaspoon salt

1 cup rolled oats

⅓ cup crushed peppermint candies

2 tablespoons confectioners' sugar

or as needed

1 tablespoon very finely crushed peppermint candies

or as needed

Dessert

Directions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

Beat butter and 1 cup confectioners' sugar in a large bowl until creamy and smooth; stir peppermint extract into butter mixture. Whisk flour and salt in a bowl and stir into butter mixture. Gently fold rolled oats and 1/3 cup crushed peppermint candies into the dough.

Step 3

Drop dough by teaspoonful onto ungreased baking sheets leaving 3 inches between cookies; press cookies 1/4 inch thick with your fingertips.

Step 4

Bake in the preheated oven until cookies have lightly browned edges 10 to 12 minutes. Let cookies cool on baking sheets for at least 5 minutes before removing to finish cooling on wire racks.

Step 5

Stir 2 tablespoons confectioners' sugar with 1 tablespoon very finely crushed peppermint candies in a small bowl; transfer to a fine-mesh wire strainer. Dust cooled cookies with peppermint candy mixture.

Nutritional Information

Peppermint Lace Cookies Recipe

Servings Per Recipe:36

Calories: 95.8

% Daily Value *

Protein: 0.8g 2%

Carbohydrates: 11.3g 4%

Dietary Fiber: 0.3g 1%

Sugars: 5.5g

Fat: 5.3g 8%

Saturated Fat: 3.3g 16%

Cholesterol: 13.6mg 5%

Vitamin A Iu: 157.6IU 3%

Niacin Equivalents: 0.5mg 4%

Folate: 8.9mcg 2%

Calcium: 3.5mg

Iron: 0.3mg 2%

Magnesium: 4.3mg 2%

Potassium: 14.5mg

Sodium: 69.9mg 3%

Thiamin: 0.1mg 5%

Calories From Fat: 47.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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