Old English Cream Pie Filling Recipe

Recipesfull introduces to you: Popular Recipes. (Old English Cream Pie Filling Recipe). Makes excellent banana, coconut, or chocolate cream pie. This was given to me by a friend many years ago. For banana slice a layer of bananas in pie pan then fill half full with filling add more bananas then rest of filling. For chocolate, add 2 squares semi-sweet chocolate to hot milk and an additional 1/2 cup sugar. Good just to eat as pudding.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 16

Yield: 2 pies

Old English Cream Pie Filling Recipe

Ingredients

2 quarts milk

2 tablespoons butter

3 eggs

beaten

2 ¼ cups white sugar

1 ¼ cups cornstarch

1 teaspoon salt

2 teaspoons vanilla extract

Dessert

Directions

Step 1

In a sauce pan combine milk and butter. Bring to a boil. In a medium bowl combine eggs sugar cornstarch and salt. Slowly whisk 1 cup of hot milk mixture into egg mixture. Gradually whisk egg mixture back to remaining milk mixture. Continue to cook stirring constantly for 5 minutes. Remove from heat and stir in vanilla. Allow to cool.

Nutritional Information

Old English Cream Pie Filling Recipe

Servings Per Recipe:16

Calories: 235.6

% Daily Value *

Protein: 5.2g 11%

Carbohydrates: 43.1g 14%

Dietary Fiber: 0.1g

Sugars: 34g

Fat: 4.8g 7%

Saturated Fat: 2.7g 14%

Cholesterol: 48.5mg 16%

Vitamin A Iu: 320.6IU 6%

Niacin Equivalents: 1.1mg 9%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.2mg

Folate: 10.6mcg 3%

Calcium: 148.8mg 15%

Iron: 0.3mg 1%

Magnesium: 14.9mg 5%

Potassium: 197.7mg 6%

Sodium: 219.7mg 9%

Thiamin: 0.1mg 5%

Calories From Fat: 43

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like