Michelle's Peanut Butter Dots Recipe

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Brief

Servings: 12

Yield: 2 dozen

Michelle's Peanut Butter Dots Recipe

Ingredients

1 cup butter

1 cup white sugar

1 cup peanut butter

¼ cup milk

1 teaspoon vanilla extract

2 cups all-purpose flour

Dessert

Directions

Step 1

In large mixing bowl combine sugar butter peanut butter milk and vanilla. Mix by hand about 3 minutes or until creamy.

Step 2

Thoroughly mix flour into creamy mix. Roll small balls of dough in hand about 1 inch in diameter. Place on greased cookie sheet approximately 3/4 inch apart. Using a fork make criss cross pattern on cookie (this will flatten cookie partially). Be careful not to over flatten dough should not touch each other.

Step 3

Bake at 350 degrees F (175 degrees C) 18 to 25 minutes.

Nutritional Information

Michelle's Peanut Butter Dots Recipe

Servings Per Recipe:12

Calories: 406

% Daily Value *

Protein: 7.9g 16%

Carbohydrates: 37.1g 12%

Dietary Fiber: 1.9g 7%

Sugars: 19g

Fat: 26.5g 41%

Saturated Fat: 12.1g 60%

Cholesterol: 41.1mg 14%

Vitamin A Iu: 482.3IU 10%

Niacin Equivalents: 5.4mg 42%

Vitamin B6: 0.1mg 8%

Folate: 54.9mcg 14%

Calcium: 23.1mg 2%

Iron: 1.4mg 8%

Magnesium: 38.7mg 14%

Potassium: 174.9mg 5%

Sodium: 210.2mg 8%

Thiamin: 0.2mg 18%

Calories From Fat: 238.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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