I Don't Know Recipe

Recipesfull introduces to you: Popular Recipes. (I Don't Know Recipe). I would always ask my mom 'What's for dinner?' and the response would be 'I don't know.' I said I was going to make up a dish called 'I don't know' dish. It turned out pretty good. Ground beef, potatoes and cheese are layered with a few vegetables in this simple one dish meal.

Brief

Prep 20 mins

Cook: 20 mins

Total: 40 mins

Servings: 6

Yield: 6 servings

I Don't Know Recipe

Ingredients

7 small baking potatoes

peeled and sliced

1 pound ground beef

1 (16 ounce) package frozen mixed vegetables

thawed

1 (10.75 ounce) cancondensed cream of mushroom soup

1 cup shredded Cheddar cheese

salt and pepper to taste

Main Dish

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl stir together the mixed vegetables and mushroom soup. Set aside.

Step 2

Place the potatoes in a large saucepan with enough water to cover. Bring to a boil then simmer over medium heat until tender about 5 minutes. Drain and set aside.

Step 3

Meanwhile crumble the ground beef into a large skillet over medium-high heat. Cook until evenly browned stirring to break up large lumps. Drain excess grease from the beef and place in the bottom of a 9x13 inch baking dish. Pour the vegetable mixture over the beef then arrange the potato slices over the vegetables. Season with salt and pepper. Sprinkle cheese over the top.

Step 4

Bake uncovered for 25 minutes in the preheated oven until cheese is melted and the dish is heated through and bubbly.

Nutritional Information

I Don't Know Recipe

Servings Per Recipe:6

Calories: 471.2

% Daily Value *

Protein: 25.7g 52%

Carbohydrates: 48.5g 16%

Dietary Fiber: 7.4g 30%

Sugars: 2.4g

Fat: 20.1g 31%

Saturated Fat: 9.2g 46%

Cholesterol: 70.1mg 23%

Vitamin A Iu: 4091.4IU 82%

Niacin Equivalents: 11.4mg 88%

Vitamin B6: 0.8mg 50%

Vitamin C: 46.9mg 78%

Folate: 63.5mcg 16%

Calcium: 220.7mg 22%

Iron: 4.3mg 24%

Magnesium: 82.6mg 30%

Potassium: 1205.2mg 34%

Sodium: 561.7mg 23%

Thiamin: 0.3mg 30%

Calories From Fat: 180.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.