Hawaiian Bread III Recipe

Recipesfull introduces to you: Popular Recipes. (Hawaiian Bread III Recipe). Simple to make and very yummy for the tummy! A very fruity and tasty recipe!

Brief

Prep 15 mins

Cook: 1hr

Total: 1hr15 mins

Servings: 12

Yield: 2 - 8x4 inch loaves

Hawaiian Bread III Recipe

Ingredients

1 cup margarine

softened

2 cups white sugar

4 eggs

1 cup mashed banana

1 (15 ounce) can crushed pineapple with juice

4 cups all-purpose flour

1 teaspoon baking soda

2 teaspoons baking powder

¾ teaspoon salt

½ cup flaked coconut

½ cup chopped walnuts

Bread

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.

Step 2

In a large bowl cream margarine and sugar together until light and fluffy. Mix in eggs bananas and pineapple. In a separate bowl sift together flour baking soda baking powder and salt. Stir flour mixture into egg mixture. Fold in coconut and walnuts. Pour batter into prepared loaf pans.

Step 3

Bake in preheated oven for 60 minutes or until a toothpick inserted into center of the loaf comes out clean.

Nutritional Information

Hawaiian Bread III Recipe

Servings Per Recipe:12

Calories: 524

% Daily Value *

Protein: 7.7g 16%

Carbohydrates: 77.6g 25%

Dietary Fiber: 2.5g 10%

Sugars: 42.2g

Fat: 21.4g 33%

Saturated Fat: 4.4g 22%

Cholesterol: 62mg 21%

Vitamin A Iu: 783IU 16%

Niacin Equivalents: 4.3mg 33%

Vitamin B6: 0.2mg 10%

Vitamin C: 5mg 8%

Folate: 94.6mcg 24%

Calcium: 76.6mg 8%

Iron: 2.7mg 15%

Magnesium: 31mg 11%

Potassium: 217.4mg 6%

Sodium: 569.2mg 23%

Thiamin: 0.4mg 40%

Calories From Fat: 192.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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