Ham and Scalloped Potato Chip Lasagna Recipe

Recipesfull introduces to you: Popular Recipes. (Ham and Scalloped Potato Chip Lasagna Recipe). Got a leftover Christmas ham from the holidays? Do something creative with it! Inspired by Italian lasagna, this transforms your leftover ham and a few potatoes into a really fun, flavorful dish. I hope you enjoy it!

Brief

Prep 25 mins

Cook: 1hr5 mins

Total: 1hr30 mins

Servings: 8

Yield: 1 9x12-inch baking dish

Ham and Scalloped Potato Chip Lasagna Recipe

Ingredients

2 tablespoons white vinegar

3 potatoes

very thinly sliced

6 tablespoons extra virgin-olive oil

divided

3 cups finely chopped ham

1 (10.75 ounce) cancondensed cream of mushroom soup (such as Campbell's®)

½ cup finely chopped onion

¼ cup milk

2 tablespoons minced capers

1 ½ teaspoons salt

1 teaspoon cayenne pepper

1 teaspoon chili powder

1 cup shredded sharp Cheddar cheese

½ cup pepper Jack cheese

1 cup shredded mozzarella cheese

1 tablespoon parsley flakes

Main Dish

Directions

Step 1

Fill a large pot with water; add vinegar. Bring to a boil. Add potatoes and simmer until tender about 15 minutes. Drain.

Step 2

Preheat oven to 300 degrees F (150 degrees C). Coat 2 rimmed baking sheets with 2 tablespoons olive oil each.

Step 3

Arrange potato slices on a towel. Dab with another towel to dry. Arrange potato slices on the oiled baking sheets.

Step 4

Bake in the preheated oven until bottoms are golden brown about 20 minutes. Flip all slices. Continue baking until tops are golden brown about 10 minutes. Remove from oven.

Step 5

Increase oven temperature to 350 degrees F (180 degrees C). Coat a 9x12-inch baking dish with the remaining 2 tablespoons oil.

Step 6

Combine ham cream of mushroom soup onion milk capers salt cayenne pepper and chili powder in a large bowl.

Step 7

Spread ham mixture in the bottom of the baking dish. Cover evenly with Cheddar cheese and pepper Jack cheese. Arrange potato slices on top. Cover potato slices evenly with mozzarella cheese.

Step 8

Bake in the preheated oven until mozzarella cheese is melted about 15 minutes. Garnish with parsley.

Nutritional Information

Ham and Scalloped Potato Chip Lasagna Recipe

Servings Per Recipe:8

Calories: 438.2

% Daily Value *

Protein: 20.1g 40%

Carbohydrates: 19.3g 6%

Dietary Fiber: 2.2g 9%

Sugars: 2.3g

Fat: 31.2g 48%

Saturated Fat: 11.4g 57%

Cholesterol: 60.4mg 20%

Vitamin A Iu: 598.1IU 12%

Niacin Equivalents: 6.7mg 52%

Vitamin B6: 0.5mg 29%

Vitamin C: 32.1mg 53%

Folate: 22.1mcg 6%

Calcium: 312.3mg 31%

Iron: 1.8mg 10%

Magnesium: 38.3mg 14%

Potassium: 565.6mg 16%

Sodium: 1548.8mg 62%

Thiamin: 0.4mg 37%

Calories From Fat: 280.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.