Greek Turkey Burgers Recipe

Recipesfull introduces to you: Ground Turkey Recipes. (Greek Turkey Burgers Recipe). A low-fat and very tasty option for summer grilling/broiling.

Brief

Prep 15 mins

Cook: 10 mins

Total: 25 mins

Servings: 8

Yield: 8 1/4-pound burgers

Greek Turkey Burgers Recipe

Ingredients

2 pounds ground turkey

1 ½ cups fresh bread crumbs

1 ½ cups chopped baby spinach

½ cup light Greek dressing

5 ounces feta cheese

cubed

¼ large onion

finely chopped

1 egg

salt and ground black pepper to taste

Dinner

Directions

Step 1

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Step 2

Combine turkey bread crumbs spinach Greek dressing feta cheese onion egg salt and black pepper together in a bowl; form into patties.

Step 3

Cook turkey burgers on preheated grill until no longer pink in the center and the juices run clear 5 to 10 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutritional Information

Greek Turkey Burgers Recipe

Servings Per Recipe:8

Calories: 330.6

% Daily Value *

Protein: 28.7g 57%

Carbohydrates: 17g 6%

Dietary Fiber: 1.1g 5%

Sugars: 2.3g

Fat: 16.3g 25%

Saturated Fat: 5.8g 29%

Cholesterol: 122.8mg 41%

Vitamin A Iu: 632.8IU 13%

Niacin Equivalents: 11.1mg 85%

Vitamin B6: 0.4mg 28%

Vitamin C: 1.9mg 3%

Folate: 47.8mcg 12%

Calcium: 154.9mg 16%

Iron: 3mg 16%

Magnesium: 37.4mg 13%

Potassium: 319mg 9%

Sodium: 582.8mg 23%

Thiamin: 0.2mg 24%

Calories From Fat: 146.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.