Greek-Style Beef Pita Recipe

Recipesfull introduces to you: Popular Recipes. (Greek-Style Beef Pita Recipe). Stir-fried beef is stuffed into pitas and topped with your family's favorite veggies like cucumbers and olives.

Brief

Additional: 20 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

Greek-Style Beef Pita Recipe

Ingredients

1 pound beef sirloin tip steaks

cut 1/8 to 1/4-inch thick

1 tablespoon lemon pepper

3 teaspoons vegetable oil

divided

¾ cup plain or seasoned hummus

4 each whole wheat pita breads

cut crosswise in half

Tips

Directions

Step 1

Stack beef steaks; cut lengthwise in half then crosswise into 1-inch wide strips. Combine beef and lemon pepper in medium bowl.

Step 2

Heat 2 teaspoons oil in large nonstick skillet over medium-high heat until hot. Add 1/2 of beef; stir-fry 1 to 3 minutes or until outside surface of beef is no longer pink. (Do not overcook.) Remove from skillet. Repeat with remaining beef adding remaining 1 teaspoon oil to skillet if necessary.

Step 3

Spread hummus evenly in pita pockets. Fill with equal amounts of beef and toppings as desired.

Nutritional Information

Greek-Style Beef Pita Recipe

Servings Per Recipe:4

Calories: 413.9

% Daily Value *

Protein: 29.3g 59%

Carbohydrates: 41.5g 13%

Dietary Fiber: 7.3g 29%

Sugars: 0.7g

Fat: 15.6g 24%

Saturated Fat: 3.9g 20%

Cholesterol: 48.9mg 16%

Vitamin A Iu: 13IU

Niacin Equivalents: 11mg 85%

Vitamin B6: 0.7mg 42%

Folate: 63.3mcg 16%

Calcium: 42.3mg 4%

Iron: 4.3mg 24%

Magnesium: 91.4mg 33%

Potassium: 455.6mg 13%

Sodium: 886.8mg 36%

Thiamin: 0.4mg 37%

Calories From Fat: 140.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.