Fresh Apple Cake II Recipe

Recipesfull introduces to you: Popular Recipes. (Fresh Apple Cake II Recipe). A moist and nutty cake that keeps and freezes well. Frost with your choice of frostings. Some suggestions are: Cream Cheese Frosting, Whipped Cream or White Buttercream.

Brief

Prep 20 mins

Cook: 50 mins

Total: 1hr10 mins

Servings: 24

Yield: 1 - 9x13 inch pan

Fresh Apple Cake II Recipe

Ingredients

4 cups chopped apples

2 cups white sugar

2 cups all-purpose flour

2 teaspoons baking soda

2 teaspoons ground cinnamon

1 teaspoon salt

½ cup vegetable oil

2 eggs

beaten

2 teaspoons vanilla extract

1 cup chopped walnuts

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. In a medium bowl stir together the sugar and apples set aside. Sift together the flour baking soda cinnamon and salt.

Step 2

In a large bowl stir together the oil eggs and vanilla. Add the apples and sugar mix well. Stir in the dry ingredients then the nuts. Pour into the prepared pan and spread evenly.

Step 3

Bake in the preheated oven for 45 minutes or until cake springs back to the touch.

Nutritional Information

Fresh Apple Cake II Recipe

Servings Per Recipe:24

Calories: 191.1

% Daily Value *

Protein: 2.4g 5%

Carbohydrates: 27.9g 9%

Dietary Fiber: 0.9g 4%

Sugars: 18.7g

Fat: 8.3g 13%

Saturated Fat: 1g 5%

Cholesterol: 15.5mg 5%

Vitamin A Iu: 28.8IU 1%

Niacin Equivalents: 1.2mg 9%

Vitamin C: 0.8mg 1%

Folate: 25.8mcg 7%

Calcium: 11.7mg 1%

Iron: 0.7mg 4%

Magnesium: 11.4mg 4%

Potassium: 56.4mg 2%

Sodium: 208mg 8%

Thiamin: 0.1mg 10%

Calories From Fat: 74.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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