Fast and Easy Pancakes Recipe

Recipesfull introduces to you: Pancake Recipes. (Fast and Easy Pancakes Recipe). Quick and easy pancakes that are mixed in your blender! Perfect for those mornings when you have to get breakfast on the table but don't have the time to make anything complicated.

Brief

Prep 5 mins

Cook: 15 mins

Total: 20 mins

Servings: 6

Yield: 6 servings

Fast and Easy Pancakes Recipe

Ingredients

2 cups milk

¾ cup white sugar

2 eggs

1 teaspoon vegetable oil

1 teaspoon vanilla extract

2 cups all-purpose flour

1 ½ tablespoons baking powder

2-Ingredient Wheat-Free Banana Pancakes (Paleo)

Breakfast and Brunch

Directions

Step 1

Place milk sugar eggs oil and vanilla in the blender. Add flour and baking powder. Blend until smooth.

Step 2

Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Nutritional Information

Fast and Easy Pancakes Recipe

Servings Per Recipe:6

Calories: 322.9

% Daily Value *

Protein: 9.1g 18%

Carbohydrates: 61.5g 20%

Dietary Fiber: 1.1g 5%

Sugars: 29.1g

Fat: 4.4g 7%

Saturated Fat: 1.7g 9%

Cholesterol: 68.5mg 23%

Vitamin A Iu: 234.9IU 5%

Niacin Equivalents: 4.4mg 34%

Vitamin B6: 0.1mg 5%

Vitamin C: 0.2mg

Folate: 88.2mcg 22%

Calcium: 250.1mg 25%

Iron: 2.5mg 14%

Magnesium: 20.8mg 7%

Potassium: 191mg 5%

Sodium: 309.3mg 12%

Thiamin: 0.4mg 37%

Calories From Fat: 39.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.