Cream Cheese Cupcakes with Sour Cream Topping Recipe

Recipesfull introduces to you: Cupcake Recipes. (Cream Cheese Cupcakes with Sour Cream Topping Recipe). This is a rich, thick cheesecake in cupcake-size. Be sure to chill completely as the flavor only gets better. Top with choice of fruit fillings.

Brief

Prep 15 mins

Cook: 40 mins

Additional: 1hr

Total: 1hr55 mins

Servings: 18

Yield: 18 servings

Cream Cheese Cupcakes with Sour Cream Topping Recipe

Ingredients

3 (8 ounce) packages cream cheese

at room temperature

5 eggs

at room temperature

1 cup white sugar

1 ½ teaspoons vanilla extract

½ pint sour cream

2 tablespoons white sugar

¼ teaspoon vanilla extract

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Line 18 muffin cups with paper liners.

Step 2

Beat cream cheese in a bowl using an electric mixer until smooth; add eggs 1 at a time ensuring each is fully incorporated before adding the next. Beat 1 cup sugar and 1 1/2 teaspoons vanilla extract into cream cheese mixture until mixture is smooth; fill muffin cups to within 1/8 inch of the top.

Step 3

Bake in the preheated oven until set in the middle about 35 minutes.

Step 4

Mix sour cream 2 tablespoons sugar and 1/4 teaspoon vanilla extract together in a bowl. Drop a teaspoonful of sour cream mixture over cupcakes.

Step 5

Bake cupcakes in the oven for 5 minutes more. Cool cupcakes to room temperature and refrigerate until chilled.

Nutritional Information

Cream Cheese Cupcakes with Sour Cream Topping Recipe

Servings Per Recipe:18

Calories: 227.1

% Daily Value *

Protein: 5g 10%

Carbohydrates: 14.2g 5%

Sugars: 12.7g

Fat: 17.1g 26%

Saturated Fat: 10.3g 52%

Cholesterol: 98.4mg 33%

Vitamin A Iu: 652.9IU 13%

Niacin Equivalents: 0.9mg 7%

Vitamin C: 0.1mg

Folate: 12.8mcg 3%

Calcium: 52.2mg 5%

Iron: 0.7mg 4%

Magnesium: 5.4mg 2%

Potassium: 82.3mg 2%

Sodium: 136.8mg 6%

Calories From Fat: 153.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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