Coconut Meringues Recipe

Recipesfull introduces to you: Popular Recipes. (Coconut Meringues Recipe). Very good if you like meringue stuff!

Brief

Servings: 12

Yield: 2 dozen

Coconut Meringues Recipe

Ingredients

2 egg whites

⅛ teaspoon cream of tartar

¾ cup confectioners' sugar

¼ cup shredded coconut

¼ teaspoon almond extract

Dessert

Directions

Step 1

Preheat oven to 250 degrees F (120 degrees C).

Step 2

In small bowl with mixer at high speed beat egg whites and cream of tartar until soft peaks form. Beating at high speed gradually sprinkle in sugar 2 Tablespoons at a time beating until sugar is completely dissolved. (Whites should stand in stiff glossy peaks.) With rubber spatula fold in coconut and extract until mixed.

Step 3

Drop mixture by rounded teaspoonfuls onto large cookie sheet about 1 inch apart.

Step 4

Bake 1 hour or until dry. Remove to rack to cool.

Nutritional Information

Coconut Meringues Recipe

Servings Per Recipe:12

Calories: 39.2

% Daily Value *

Protein: 0.7g 1%

Carbohydrates: 8.3g 3%

Dietary Fiber: 0.2g 1%

Sugars: 7.9g

Fat: 0.4g 1%

Saturated Fat: 0.4g 2%

Niacin Equivalents: 0.1mg 1%

Folate: 0.3mcg

Calcium: 0.6mg

Magnesium: 1.4mg 1%

Potassium: 19.9mg 1%

Sodium: 13.7mg 1%

Calories From Fat: 4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like