Chocolate Coconut Trifle Recipe

Recipesfull introduces to you: Popular Recipes. (Chocolate Coconut Trifle Recipe). This delicious trifle consists of 4 layers: homemade chocolate custard, coconut custard, ladyfingers, and whipped cream and everything is made from scratch!

Brief

Prep 30 mins

Cook: 15 mins

Additional: 4hrs10 mins

Total: 4hrs55 mins

Servings: 12

Yield: 12 servings

Chocolate Coconut Trifle Recipe

Ingredients

1 (14 ounce) can sweetened condensed milk

½ (14 ounce) can coconut milk

1 ⅔ cups milk

3 egg yolks

2 tablespoons cornstarch

2 ½ cups shredded coconut

½ cup unsweetened cocoa powder

¾ cup heavy whipping cream

¼ cup milk

or as needed

15 ladyfingers

1 ¼ cups shredded coconut

1 tablespoon shaved dark chocolate

Dessert

Directions

Step 1

Combine sweetened condensed milk coconut milk milk egg yolks and cornstarch in a saucepan over low heat; cook stirring constantly until thickened into a custard about 10 minutes.

Step 2

Divide custard between 2 bowls. Mix 2 1/2 cups shredded coconut into the first bowl of custard. Fold cocoa powder into the second bowl of custard. Let custard mixtures cool about 10 minutes.

Step 3

Beat cream in a chilled glass or metal bowl with an electric mixer until soft peaks form.

Step 4

Pour 1/4 cup milk into a shallow bowl. Dip ladyfingers briefly in milk and arrange in the bottom of a glass trifle bowl. Spoon coconut custard on top. Layer remaining ladyfingers and chocolate custard on top. Smooth whipped cream over the top.

Step 5

Place 1 1/4 cup shredded coconut in a small skillet over low heat. Cook and stir until toasted and fragrant 3 to 5 minutes. Let cool.

Step 6

Sprinkle toasted coconut and chocolate over whipped cream. Cover and refrigerate until flavors meld about 4 hours.

Nutritional Information

Chocolate Coconut Trifle Recipe

Servings Per Recipe:12

Calories: 561.7

% Daily Value *

Protein: 11.7g 23%

Carbohydrates: 52.5g 17%

Dietary Fiber: 6.6g 26%

Sugars: 22.4g

Fat: 36.6g 56%

Saturated Fat: 27.4g 137%

Cholesterol: 164.2mg 55%

Vitamin A Iu: 636.4IU 13%

Niacin Equivalents: 3.6mg 28%

Vitamin B6: 0.2mg 12%

Vitamin C: 1.6mg 3%

Folate: 45.5mcg 11%

Calcium: 185.2mg 19%

Iron: 3.5mg 19%

Magnesium: 69.9mg 25%

Potassium: 483.8mg 14%

Sodium: 131mg 5%

Thiamin: 0.2mg 18%

Calories From Fat: 329

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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