Cheese Ball I Recipe

Recipesfull introduces to you: Popular Recipes. (Cheese Ball I Recipe). This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great reviews. Serve with an assortment of crackers.

Brief

Prep 15 mins

Additional: 2hrs

Total: 2hrs15 mins

Servings: 32

Yield: 1 large cheese ball

Cheese Ball I Recipe

Ingredients

2 (8 ounce) packages cream cheese

softened

3 ½ cups shredded sharp Cheddar cheese

1 (1 ounce) package Ranch-style dressing mix

2 cups chopped pecans

4 pecan halves

Appetizer and Snack

Directions

Step 1

In a large bowl mix together cream cheese Cheddar cheese and dressing mix. Form into one large ball or two smaller balls. Roll in chopped pecans to coat surface. Decorate the top with pecan halves. Refrigerate for at least 2 hours or overnight.

Nutritional Information

Cheese Ball I Recipe

Servings Per Recipe:32

Calories: 149.2

% Daily Value *

Protein: 4.8g 10%

Carbohydrates: 1.9g 1%

Dietary Fiber: 0.7g 3%

Sugars: 0.4g

Fat: 14g 22%

Saturated Fat: 6.1g 31%

Cholesterol: 28.4mg 10%

Vitamin A Iu: 316.2IU 6%

Niacin Equivalents: 1mg 8%

Vitamin C: 0.1mg

Folate: 5.6mcg 1%

Calcium: 105.2mg 11%

Iron: 0.4mg 2%

Magnesium: 12.8mg 5%

Potassium: 61.8mg 2%

Sodium: 179.4mg 7%

Thiamin: 0.1mg 5%

Calories From Fat: 126.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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