Best-Ever Fried Chicken Sandwiches Recipe

Recipesfull introduces to you: Sandwich Recipes. (Best-Ever Fried Chicken Sandwiches Recipe). These chicken sandwiches are inspired by Federal Donuts' sandwich, with a sriracha-mayo sauce and twice-fried chicken.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 4

Yield: 4 sandwiches

Best-Ever Fried Chicken Sandwiches Recipe

Ingredients

1 ½ cups all-purpose flour

divided

1 egg

¼ cup ranch dressing mix (such as Hidden Valley®)

2 chicken breasts

1 cup vegetable oil

½ cup mayonnaise

¼ cup sriracha sauce

4 potato rolls

16 dill pickle chips

Roast Beef Panini with Caramelized Shallots and Roquefort

Lunch

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Place 1/2 cup flour in a small bowl.

Step 3

Beat egg in a shallow bowl with a fork.

Step 4

Place 1 cup flour in a bowl; mix in ranch dressing.

Step 5

Split chicken breasts to create 4 pieces. Coat each piece with plain flour dip in egg and coat with flour-ranch mixture. Place on a wire rack set over a rimmed baking sheet.

Step 6

Heat oil in a large saucepan until almost boiling. Add 2 pieces chicken; fry until lightly golden turning once about 5 minutes. Return chicken to the wire rack. Repeat with remaining 2 pieces chicken.

Step 7

Bake chicken in the preheated oven until juices run clear about 10 minutes.

Step 8

Mix mayonnaise and sriracha sauce together in a small bowl. Spread on rolls. Place 4 pickle slices on each roll. Place 1 piece of chicken on each sandwich.

Nutritional Information

Best-Ever Fried Chicken Sandwiches Recipe

Servings Per Recipe:4

Calories: 654.9

% Daily Value *

Protein: 22.7g 46%

Carbohydrates: 63.7g 21%

Dietary Fiber: 2.5g 10%

Sugars: 1.3g

Fat: 34.1g 52%

Saturated Fat: 5.3g 27%

Cholesterol: 91.5mg 31%

Vitamin A Iu: 738.7IU 15%

Niacin Equivalents: 16.3mg 125%

Vitamin B6: 0.4mg 28%

Vitamin C: 2.3mg 4%

Folate: 94.8mcg 24%

Calcium: 24.2mg 2%

Iron: 4.4mg 25%

Magnesium: 26.9mg 10%

Potassium: 225.1mg 6%

Sodium: 1651.6mg 66%

Thiamin: 0.4mg 41%

Calories From Fat: 306.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.