Banana Fritters III Recipe

Recipesfull introduces to you: Quick Bread Recipes. (Banana Fritters III Recipe). This is a great recipe to serve for breakfast or brunch. My family always finds it a real treat when I cook these fluffy fritters.

Brief

Prep 20 mins

Cook: 10 mins

Total: 30 mins

Servings: 10

Yield: 10 fritters

Banana Fritters III Recipe

Ingredients

2 quarts oil for frying

1 cup all-purpose flour

1 ¼ teaspoons baking powder

¼ teaspoon salt

1 egg

beaten

2 cups milk

2 teaspoons canola oil

3 bananas

mashed

1 tablespoon lemon juice

2 tablespoons confectioners' sugar

Bread

Directions

Step 1

Heat oil in deep-fryer to 375 degrees F (190 degrees C).

Step 2

In a large bowl mix flour baking powder and salt.

Step 3

In a medium bowl mix egg milk and canola oil. Stir into the flour mixture. Mix in bananas and lemon juice. When thoroughly mixed form mixture into about 10 balls.

Step 4

In batches fry balls in the prepared oil 5 minutes or until lightly browned. Drain on paper towels and sprinkle with confectioners' sugar.

Nutritional Information

Banana Fritters III Recipe

Servings Per Recipe:10

Calories: 278.7

% Daily Value *

Protein: 3.9g 8%

Carbohydrates: 21.7g 7%

Dietary Fiber: 1.3g 5%

Sugars: 8.2g

Fat: 20.2g 31%

Saturated Fat: 3.1g 16%

Cholesterol: 22.5mg 8%

Vitamin A Iu: 139.5IU 3%

Niacin Equivalents: 1.8mg 14%

Vitamin B6: 0.2mg 10%

Vitamin C: 3.9mg 6%

Folate: 34.9mcg 9%

Calcium: 88.5mg 9%

Iron: 0.8mg 5%

Magnesium: 18.5mg 7%

Potassium: 222mg 6%

Sodium: 130.7mg 5%

Thiamin: 0.1mg 14%

Calories From Fat: 182.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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