Banana Cake IX Recipe

Recipesfull introduces to you: Popular Recipes. (Banana Cake IX Recipe). Delicious banana cake, we don't need to frost it! Use ripened bananas.

Brief

Prep 30 mins

Cook: 30 mins

Total: 1hr

Servings: 12

Yield: 1 - 9x13 inch pan

Banana Cake IX Recipe

Ingredients

2 ¼ cups sifted cake flour

1 ¼ cups white sugar

2 ½ teaspoons baking powder

½ teaspoon baking soda

½ teaspoon salt

½ cup shortening

2 eggs

1 teaspoon vanilla extract

3 bananas

mashed

Dessert

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x13 inch pan.

Step 2

In a large bowl sift together the flour sugar baking powder baking soda and salt. Make a well in the center and add shortening eggs vanilla and bananas. Beat 2 minutes at medium speed with electric mixer. Pour batter into prepared pan.

Step 3

Bake in the preheated oven for 25 to 30 minutes or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.

Nutritional Information

Banana Cake IX Recipe

Servings Per Recipe:12

Calories: 292.9

% Daily Value *

Protein: 3.6g 7%

Carbohydrates: 48.8g 16%

Dietary Fiber: 1.2g 5%

Sugars: 24.6g

Fat: 9.7g 15%

Saturated Fat: 2.5g 12%

Cholesterol: 31mg 10%

Vitamin A Iu: 59.5IU 1%

Niacin Equivalents: 2.8mg 22%

Vitamin B6: 0.1mg 8%

Vitamin C: 2.6mg 4%

Folate: 59.7mcg 15%

Calcium: 51.5mg 5%

Iron: 2.3mg 13%

Magnesium: 13.5mg 5%

Potassium: 146.1mg 4%

Sodium: 236.8mg 10%

Thiamin: 0.3mg 26%

Calories From Fat: 87.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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