Vegetarian Black-Eyed Peas
Sous Vide Cold Brew Coffee
Sarah's Oklahoma Onion Burger
Mike's Chipotle Salsa
Vegetarian Baked Ziti
Portobello Steaks
Chai Tea Cake with Ginger Cream Cheese Frosting
Sweet Dill Tartar Sauce
Mini Crab Cakes with Curried Tartar Sauce
Chicken Soup with Orzo and Turmeric
Pinto Bean Casserole with Hatch Chiles
Peppermint Coffee Creamer
Instant Potandreg Broccoli-Cheese Soup
Air Fryer Vegan Burger
Buffalo Dip with Rotisserie Chicken
Slow Cooker Mexican Shredded Chicken
Pasta with Cauliflower and Olives
Baked Parmesan Cauliflower Bites
Heavenly Cranberry Scones
Grilled Rack of Lamb with Mustard Crust
Khara Pongal
Beetroot Aloo Koora
Shredded Pork Taco Filling
Hummus from Scratch
Chocolate-dipped and Candy-coated Pinwheel
Sweet Ham Roll-Ups
Very Berry Delicious Burrito
The Best Turkey Chili
Antipasto Salad II
Black Bean Soup with Bacon
Parve Cholent
Beehive Cookies (Czech Traditional Vceli Uly)
Cream Cheese Frosting with Brown Butter and Bourbon
Zuccotto Cupcakes
Petite Blanquette de Poulet a l'Estragon (Tarragon Chicken)
Tuna and Noodle Salad Light
Moroccan Quinoa Salad
Penne and Meatballs All'Arrabbiata
Chocolate Wontons
Sunchoke (Jerusalem Artichoke) and Leek Soup with Mushrooms
Roasted Mushroom and Sunchoke Bisque
Traditional Vegetable Stew for Couscous
George Washington's Birthday Cherry Cake
Thai Grilled Chicken with Sweet Chile Dipping Sauce
Burmese Chicken Curry (Gaeng Gai Bama)
Chinese-Style Steamed Fish
Sambusa
Anaheim Fish Tacos
Tofu-Veggie Stir Fry and Gravy
Spicy Green Beans and Pork, Asian Style
Persian Fesenjun
Red Pepper Chicken
Seared Tuna with Wasabi-Butter Sauce
Pasticiotti
Spicy Chicken in Tomato-Coconut Sauce
Viva Madrid Spanish Chicken
Pork Chalupas
Bolognese Stuffed Bell Peppers
Goof Proof Coconut Curry Chicken
Mexican Botana Platter
Portuguese Fresh Tuna (Sauce and Marinade)
Coconut Curry Cabbage
Basic Indian Curry with Paneer
Miso Salmon