The Ultimate Burger Topping Recipe

Cook the bacon in a large deep skillet over medium-high heat until evenly browned about 10 minutes; drain on a plate lined with paper towels. Crumble the bacon once cooled enough to handle.

Heat the olive oil in a skillet over medium heat; cook and stir the onion and garlic in the hot oil until translucent about 5 minutes; transfer to a bowl. Add the crumbled bacon light mayonnaise blue cheese and black pepper to the onion and garlic; stir to combine.