The Best Chocolate Cupcakes Ever Recipe

Recipesfull introduces to you: Popular Recipes. (The Best Chocolate Cupcakes Ever Recipe). A chocolaty moist cupcake to brighten up your day. It's super easy and fun to make.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 6

Yield: 6 cupcakes

The Best Chocolate Cupcakes Ever Recipe

Ingredients

¾ cup all-purpose flour

¾ cup white sugar

3 tablespoons cocoa powder

or more to taste

½ teaspoon baking powder

3 tablespoons margarine

softened

3 tablespoons water

½ egg

3 ½ teaspoons vanilla extract

6 milk chocolate candy kisses (such as Hershey's Kisses®)

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease 6 muffin cups or line with paper liners.

Step 2

Mix flour sugar cocoa powder and baking powder together in a bowl.

Step 3

Stir margarine water egg and vanilla extract together. Beat margarine mixture into flour mixture. Fill each muffin cup halfway with batter; press candy kiss into the center of each half-filled muffin cup.

Step 4

Bake in the preheated oven until a toothpick inserted in the center of each muffin comes out clean 20 to 25 minutes.

Nutritional Information

The Best Chocolate Cupcakes Ever Recipe

Servings Per Recipe:6

Calories: 244.8

% Daily Value *

Protein: 3.1g 6%

Carbohydrates: 41.7g 14%

Dietary Fiber: 1.5g 6%

Sugars: 25.5g

Fat: 7.7g 12%

Saturated Fat: 2.2g 11%

Cholesterol: 16.5mg 6%

Vitamin A Iu: 264IU 5%

Niacin Equivalents: 1.6mg 12%

Folate: 31.9mcg 8%

Calcium: 42.3mg 4%

Iron: 1.3mg 7%

Magnesium: 20.9mg 8%

Potassium: 88.8mg 3%

Sodium: 113.7mg 5%

Thiamin: 0.1mg 13%

Calories From Fat: 69.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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