Tangy Cranberry Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (Tangy Cranberry Sauce Recipe). This zesty sauce is a favorite of all our family and friends. It's simple to make, and good with the turkey or on leftover turkey or chicken sandwiches. Adjust the amount of horseradish to taste.

Brief

Prep 5 mins

Cook: 15 mins

Additional: 10 mins

Total: 30 mins

Servings: 30

Yield: 7.5 cups

Tangy Cranberry Sauce Recipe

Ingredients

4 cups fresh cranberries

2 cups water

1 ½ cups white sugar

1 tablespoon prepared horseradish

Side Dish

Directions

Step 1

Place cranberries and water in a medium saucepan. Over high heat cook until the cranberries burst.

Step 2

Lower heat to simmer. Stir in sugar. Continue cooking 15 minutes.

Step 3

Allow mixture to cool. Stir in horseradish. Chill in the refrigerator until serving.

Nutritional Information

Tangy Cranberry Sauce Recipe

Servings Per Recipe:30

Calories: 44.8

% Daily Value *

Protein: 0.1g

Carbohydrates: 11.6g 4%

Dietary Fiber: 0.6g 2%

Sugars: 10.5g

Vitamin A Iu: 7.6IU

Vitamin C: 1.8mg 3%

Folate: 0.4mcg

Calcium: 1.4mg

Magnesium: 0.9mg

Potassium: 12.2mg

Sodium: 1.8mg

Calories From Fat: 0.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.