Recipesfull introduces to you: Cookie Recipes. (Sugar Free Chocolate Macaroons Recipe). A sugar-free treat.
1 tablespoon unsweetened cocoa powder
12 packets artificial sweetener
4 egg whites
⅛ teaspoon cream of tartar
1 teaspoon vanilla extract
Cantuccini
Dessert
Directions
Preheat an oven to 225 degrees F (110 degrees C). Whisk the cocoa powder and artificial sweetener together in a small bowl; set aside. Line a baking sheet with parchment paper.
Beat egg whites and cream of tartar until foamy in a large mixing bowl. Add the vanilla and beat until stiff peaks form. Lift your beater or whisk straight up: the egg whites should form a sharp peak that holds its shape. Fold in the cocoa powder mixture until evenly blended. Drop tablespoon-sized dollops of meringue onto the lined baking sheet.
Bake in the preheated oven until the macaroons are crisp and dry about 1 hour. Cool completely on a wire rack.
Nutritional Information
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Burnt Basque Cheesecake
Mint Chocolate Brownies
Hello Dollies II
Truffle Cookies
Dreamy Orange Cupcakes
Monkey Tails
Salted Peanut Cookies
Lime Fluff
Red Velvet Cake III
Pecan Pie VII
Smart Cookie Fruitcake
Easter Lamb Cake
Vegan Oatmeal Cookie Bars
Peanut Butter Cup Brownies
Turtle Cookies III
Afghans
One-Two-Three Cake
Cinnamon Toffee Bars
Pear Preserves Cake
Dump Cake IV
Maple-Pear Tarte Tatin
Mel's Magnificent Chocolate Chip Cookies
Chocolate Banana Cake with Peanut Butter Cream Cheese Frosting
Navy Bean Pie
Mandelmakronen (Almond Meringues)
Tina's Shortbread Chocolate Chip Cookies
Gingerbread Men Cookies
Triple Chocolate Chunk Cookies
Milk Chocolate Florentine Cookies
Italian Almond Macaroons