Sugar Cream Pie II Recipe

Recipesfull introduces to you: Popular Recipes. (Sugar Cream Pie II Recipe). This is my all time favorite pie. My Grandma always made it. My Mom wasn't much of a baker, so now it is up to me to bake it. I hope you enjoy it as much as I do.

Brief

Prep 30 mins

Cook: 1hr

Total: 1hr30 mins

Servings: 8

Yield: 1 - 9 inch pie

Sugar Cream Pie II Recipe

Ingredients

½ cup packed brown sugar

½ cup white sugar

7 tablespoons all-purpose flour

2 cups evaporated milk

1 recipe pastry for a 9 inch single crust pie

1 tablespoon butter

diced

¼ teaspoon ground nutmeg

Dessert

Directions

Step 1

Mix the sugars flour and milk. Pour into crust. ( Grandma always mixed the ingredients directly in the unbaked pie crust but I have better luck mixing it with a mixer and transferring it to the crust. )

Step 2

Dot with butter and sprinkle with nutmeg to look pretty. Bake 300 - 325 degrees F (150 - 165 degrees C) for 1 hour.

Nutritional Information

Sugar Cream Pie II Recipe

Servings Per Recipe:8

Calories: 336.9

% Daily Value *

Protein: 6.4g 13%

Carbohydrates: 47.8g 15%

Dietary Fiber: 1g 4%

Sugars: 32.2g

Fat: 13.8g 21%

Saturated Fat: 5.7g 29%

Cholesterol: 22.1mg 7%

Vitamin A Iu: 191.2IU 4%

Niacin Equivalents: 2.6mg 20%

Vitamin C: 1.2mg 2%

Folate: 35mcg 9%

Calcium: 179.8mg 18%

Iron: 1.2mg 7%

Magnesium: 21mg 8%

Potassium: 231.8mg 7%

Sodium: 197.9mg 8%

Thiamin: 0.2mg 17%

Calories From Fat: 124

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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