Roasted Cherry Tomatoes Recipe

Recipesfull introduces to you: Popular Recipes. (Roasted Cherry Tomatoes Recipe). This is one of the easiest side dishes I've found. I don't even like most tomatoes, but I love these sweet little cherry tomatoes. This is the basic recipe, but you can also add slivered garlic to the roasting pan and/or chopped fresh basil and Parmesan cheese at the end. Very good with pasta!

Brief

Prep 10 mins

Cook: 35 mins

Total: 45 mins

Servings: 8

Yield: 8 servings

Roasted Cherry Tomatoes Recipe

Ingredients

¼ cup olive oil

1 tablespoon balsamic vinegar

1 ½ teaspoons salt

¼ teaspoon ground black pepper

3 pints cherry tomatoes

Side Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Whisk olive oil balsamic vinegar salt and pepper in a large bowl. Add cherry tomatoes; toss to coat.

Step 3

Spread cherry tomatoes in an even layer on a rimmed baking sheet.

Step 4

Roast until skins are slightly shriveled 35 to 40 minutes.

Nutritional Information

Roasted Cherry Tomatoes Recipe

Servings Per Recipe:8

Calories: 84.5

% Daily Value *

Protein: 1g 2%

Carbohydrates: 5.5g 2%

Dietary Fiber: 1.2g 5%

Sugars: 0.3g

Fat: 7.1g 11%

Saturated Fat: 1g 5%

Vitamin A Iu: 696.4IU 14%

Niacin Equivalents: 0.8mg 6%

Vitamin B6: 0.1mg 6%

Vitamin C: 21.4mg 36%

Folate: 16.8mcg 4%

Calcium: 6.8mg 1%

Iron: 0.6mg 3%

Magnesium: 12.4mg 4%

Potassium: 250.6mg 7%

Sodium: 446.7mg 18%

Calories From Fat: 64.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.