Pecan Pumpkin Pie I Recipe

Recipesfull introduces to you: Popular Recipes. (Pecan Pumpkin Pie I Recipe). A combination of the best pies: Pecan and Pumpkin!

Brief

Servings: 8

Yield: 1 - 9 inch pie

Pecan Pumpkin Pie I Recipe

Ingredients

2 eggs

½ cup white sugar

½ cup packed brown sugar

1 tablespoon all-purpose flour

1 teaspoon ground cinnamon

¼ teaspoon ground nutmeg

¼ teaspoon ground ginger

½ teaspoon salt

2 cups solid pack pumpkin puree

1 (14 ounce) can sweetened condensed milk

2 tablespoons butter

1 tablespoon orange zest

¼ cup packed brown sugar

¾ cup pecan halves

Fruits and Vegetables

Directions

Step 1

Combine eggs sugars flour spices and salt. Blend in pumpkin. Gradually add milk; mix well.

Step 2

Pour into 9-inch pie shell. Bake in 450 degree F (230 degrees C) oven 10 minutes. Reduce heat to 350 degrees F (175 degrees C) and bake 40 to 50 minutes longer.

Step 3

Sprinkle pecan mixture over pie the last 10 minutes before removing from the oven.

Step 4

To Make Topping: Combine 2 tablespoons butter 1 tablespoon grated orange rind 1/4 cup brown sugar and 3/4 cup whole pecans.

Nutritional Information

Pecan Pumpkin Pie I Recipe

Servings Per Recipe:8

Calories: 423.8

% Daily Value *

Protein: 7.2g 15%

Carbohydrates: 67.1g 22%

Dietary Fiber: 3g 12%

Sugars: 61.7g

Fat: 15.9g 25%

Saturated Fat: 5.6g 28%

Cholesterol: 70.8mg 24%

Vitamin A Iu: 9822.6IU 197%

Niacin Equivalents: 2.1mg 16%

Vitamin B6: 0.1mg 7%

Vitamin C: 5mg 8%

Folate: 23.3mcg 6%

Calcium: 191.5mg 19%

Iron: 1.7mg 9%

Magnesium: 43.3mg 16%

Potassium: 399.7mg 11%

Sodium: 399mg 16%

Thiamin: 0.1mg 14%

Calories From Fat: 143.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like