Peanut Butter Chip Cookies III Recipe

Recipesfull introduces to you: Popular Recipes. (Peanut Butter Chip Cookies III Recipe). This is the best Peanut Butter Chocolate Chip Cookie I have ever had. I researched different cookies two years before I found this one. It is chewy, plump, and delicious.

Brief

Prep 20 mins

Cook: 10 mins

Additional: 30 mins

Total: 1hr

Servings: 42

Yield: 3 1/2 dozen

Peanut Butter Chip Cookies III Recipe

Ingredients

½ cup unsalted butter

softened

1 ½ cups dark brown sugar

½ cup white sugar

½ teaspoon salt

⅔ cup peanut butter

2 eggs

1 ½ teaspoons vanilla extract

2 ½ cups all-purpose flour

2 teaspoons baking soda

2 cups semisweet chocolate chips

2 cups chopped walnuts

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Step 2

In a large bowl cream together the butter brown sugar white sugar salt and peanut butter. Beat in the eggs and vanilla. Combine the flour and baking soda; stir into the batter to form a dough. Mix in the chocolate chips and walnuts. Scoop mounds of dough as large as two tablespoons onto the prepared cookie sheets. Cookies should be at least 2 inches apart. If batter is crumbly roll portions of dough into rough spheres between the palms of your hands. Flatten cookies down by 1/3 using the bottom of a glass.

Step 3

Bake for 10 to 12 minutes in the preheated oven until well risen and brown. Do not overbake they will firm up a little as they cool. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutritional Information

Peanut Butter Chip Cookies III Recipe

Servings Per Recipe:42

Calories: 178

% Daily Value *

Protein: 3.3g 7%

Carbohydrates: 19.8g 6%

Dietary Fiber: 1.3g 5%

Sugars: 12.3g

Fat: 10.6g 16%

Saturated Fat: 3.7g 18%

Cholesterol: 14.7mg 5%

Vitamin A Iu: 80.2IU 2%

Niacin Equivalents: 1.7mg 13%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.1mg

Folate: 24.4mcg 6%

Calcium: 17.2mg 2%

Iron: 0.9mg 5%

Magnesium: 26.8mg 10%

Potassium: 99.3mg 3%

Sodium: 112.6mg 5%

Thiamin: 0.1mg 9%

Calories From Fat: 95.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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