Old-World Cabbage Soup Recipe

Recipesfull introduces to you: Cabbage Soup Recipes. (Old-World Cabbage Soup Recipe). A hearty soup, great for a cold, blustery March day--or any day! My husband Tom developed this recipe and got it just right on the second try. Best if cooked one day ahead, refrigerated overnight and heated just before serving.

Brief

Prep 20 mins

Cook: 3hrs40 mins

Total: 4hrs

Servings: 20

Yield: 5 quarts

Old-World Cabbage Soup Recipe

Ingredients

½ medium head cabbage

chopped

4 large carrots

cubed

1 sweet onion

minced

4 stalks celery

cubed

¾ cup ketchup

1 ½ cups tomato-vegetable juice cocktail

3 cups vegetable broth

1 (14.5 ounce) can chicken broth

1 (14.5 ounce) can peeled and diced tomatoes

Soup, Stew and Chili

Directions

Step 1

Place chopped cabbage into an 8-quart soup pot.

Step 2

Microwave diced carrot in 2 tablespoons water for 6 minutes on high.

Step 3

Microwave diced celery in 2 tablespoons water for 4 minutes on high.

Step 4

Add the microwaved vegetables to the pot. Add minced sweet onion celery and ketchup. Add juice cocktail vegetable broth chicken broth and tomatoes. Fill each can with water and add the water to the mixture. Cover and bring to a boil. Continue boiling for 30 minutes.

Step 5

Reduce heat to simmer and cook for 2 to 3 hours.

Step 6

Serve with slices of a French baguette. Have salt black pepper and Tabasco available to season to taste at the table.

Nutritional Information

Old-World Cabbage Soup Recipe

Servings Per Recipe:20

Calories: 38.6

% Daily Value *

Protein: 1.2g 3%

Carbohydrates: 8.4g 3%

Dietary Fiber: 1.8g 7%

Sugars: 5.5g

Fat: 0.2g

Vitamin A Iu: 3015.8IU 60%

Niacin Equivalents: 0.5mg 4%

Vitamin B6: 0.1mg 5%

Vitamin C: 17.6mg 29%

Folate: 18.4mcg 5%

Calcium: 34mg 3%

Iron: 0.8mg 4%

Magnesium: 8.2mg 3%

Potassium: 220.6mg 6%

Sodium: 268.5mg 11%

Calories From Fat: 1.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.