Mississippi Roast Recipe

Recipesfull introduces to you: Popular Recipes. (Mississippi Roast Recipe). Pot roast perfection that's packed with flavor thanks to Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix. It pulls apart like a dream.

Brief

Prep 20 mins

Cook: 7hrs15 mins

Total: 7hrs35 mins

Servings: 6

Yield: 6 servings

Mississippi Roast Recipe

Ingredients

1 (3 1/2) pound boneless beef chuck roast

Kosher salt and ground black pepper

to taste

¼ cup flour

3 tablespoons olive oil

½ cup beef broth

1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix

½ cup butter

8 pepperoncini

Tips

Directions

Step 1

Season chuck roast generously with salt and pepper. Rub flour evenly over the surface of the meat.

Step 2

In a large saute pan warm oil over high heat until very hot but not smoking. Sear the roast until browned and crusty on all sides about 15 minutes total.

Step 3

Place roast in the pot of a slow cooker. Pour beef broth around the roast. Sprinkle Ranch seasoning over the roast place butter on top and scatter pepperoncini over and around the roast. Cover the slow cooker and set on low heat for 7-8 hours.

Step 4

When ready shred the meat and mix with the sauce in the slow cooker. Serve over bread egg noodles or potatoes.

Nutritional Information

Mississippi Roast Recipe

Servings Per Recipe:6

Calories: 610.7

% Daily Value *

Protein: 32.7g 65%

Carbohydrates: 5.4g 2%

Dietary Fiber: 0.5g 2%

Fat: 50.3g 77%

Saturated Fat: 21.8g 109%

Cholesterol: 161mg 54%

Vitamin A Iu: 630.3IU 13%

Niacin Equivalents: 9.3mg 72%

Vitamin B6: 0.3mg 19%

Vitamin C: 0.3mg 1%

Folate: 16.3mcg 4%

Calcium: 39.6mg 4%

Iron: 4.5mg 25%

Magnesium: 25.1mg 9%

Potassium: 294mg 8%

Sodium: 1127mg 45%

Thiamin: 0.1mg 12%

Calories From Fat: 452.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.