Marietta's Butterscotch Bourbon Biscotti Recipe

Recipesfull introduces to you: Popular Recipes. (Marietta's Butterscotch Bourbon Biscotti Recipe). These biscotti are not too sweet and easy to make. You do not have to use the bourbon but it does give it a little something extra. You can also drizzle melted butterscotch on them, but remember that will make them sweeter.

Brief

Prep 20 mins

Cook: 45 mins

Additional: 15 mins

Total: 1hr20 mins

Servings: 24

Yield: 24 biscotti

Marietta's Butterscotch Bourbon Biscotti Recipe

Ingredients

1 cup white sugar

3 large eggs

½ cup unsalted butter

softened

¼ cup bourbon whiskey

1 teaspoon vanilla extract

3 cups all-purpose flour

plus more for dusting

1 tablespoon baking powder

1 cup coarsely chopped butterscotch chips

¾ cup coarsely chopped pecans

1 egg

beaten (for egg wash)

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Whisk sugar and 3 eggs together in a large bowl until light and fluffy. Mix in butter bourbon and vanilla extract.

Step 3

Sift flour and baking powder together in a small bowl; add to egg mixture and stir until smooth dough forms. Fold in butterscotch chips and pecans.

Step 4

Turn dough out onto a lightly floured work surface; divide into 4 equal pieces. Roll each piece into 2-inch wide by 9-inch long log; place on baking sheet. Brush logs with beaten egg.

Step 5

Bake in preheated oven until pale golden about 25 minutes. Cool until firm about 15 minutes.

Step 6

Cut each log diagonally into 1-inch thick slices on a work surface; place slices cut-side down on baking sheet.

Step 7

Bake in oven until tops are golden about 10 minutes. Invert slices and bake until tops are golden about 10 minutes more.

Nutritional Information

Marietta's Butterscotch Bourbon Biscotti Recipe

Servings Per Recipe:24

Calories: 207.9

% Daily Value *

Protein: 3g 6%

Carbohydrates: 25.5g 8%

Dietary Fiber: 0.8g 3%

Sugars: 13.2g

Fat: 9.5g 15%

Saturated Fat: 4.7g 24%

Cholesterol: 41.2mg 14%

Vitamin A Iu: 160.8IU 3%

Niacin Equivalents: 1.6mg 12%

Folate: 33.5mcg 8%

Calcium: 33.9mg 3%

Iron: 1mg 6%

Magnesium: 9.2mg 3%

Potassium: 58.1mg 2%

Sodium: 62.1mg 3%

Thiamin: 0.2mg 15%

Calories From Fat: 85.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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