Make Your Turkey Melt in Your Mouth Turkey Brine Recipe

Combine chicken broth and apple juice in a food-safe container large enough to hold your turkey and the brine ingredients. Squeeze juice from orange halves and drop spent orange halves into the broth mixture; add celery onion rosemary thyme bay leaves and sage leaves to the mixture. Stir salt poultry seasoning and black pepper into the liquid to dissolve.