Kielbasa Recipe

Recipesfull introduces to you: Popular Recipes. (Kielbasa Recipe). It's not that hard to make your own kielbasa! The best part is that you get to see exactly what goes inside. Boil or grill them before serving.

Brief

Prep 10 mins

Additional: 13hrs10 mins

Total: 13hrs20 mins

Servings: 12

Yield: 1 dozen

Kielbasa Recipe

Ingredients

1 pound ground pork

8 ounces lean ground beef

2 teaspoons minced garlic

1 teaspoon freshly ground black pepper

1 tablespoon salt

1 tablespoon brown sugar

½ teaspoon ground allspice

1 teaspoon fresh marjoram

½ teaspoon liquid smoke flavoring

12 sausage casings

World Cuisine

Directions

Step 1

In a large bowl combine pork beef and garlic. In a separate bowl stir together black pepper salt brown sugar ground allspice marjoram and liquid smoke. Combine mixtures and knead with hands to combine.

Step 2

Fill casings with meat mixture and refrigerate overnight. Boil or grill before serving.

Nutritional Information

Kielbasa Recipe

Servings Per Recipe:12

Calories: 134.8

% Daily Value *

Protein: 10.1g 20%

Carbohydrates: 1.5g 1%

Dietary Fiber: 0.1g

Sugars: 1.1g

Fat: 9.5g 15%

Saturated Fat: 3.6g 18%

Cholesterol: 38.7mg 13%

Vitamin A Iu: 5.3IU

Niacin Equivalents: 4.1mg 31%

Vitamin B6: 0.2mg 10%

Vitamin C: 0.5mg 1%

Folate: 3.1mcg 1%

Calcium: 11.2mg 1%

Iron: 0.7mg 4%

Magnesium: 10.4mg 4%

Potassium: 150.8mg 4%

Sodium: 614mg 25%

Thiamin: 0.2mg 20%

Calories From Fat: 85.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.