Kentucky Blue Ribbon All-Butter Pound Cake Recipe

Recipesfull introduces to you: Cake Recipes. (Kentucky Blue Ribbon All-Butter Pound Cake Recipe). This is the recipe my Grandmother would make every year during the holidays. I found the recipe tucked in her Bible when she passed, and it was written in her Grandmother's handwriting. It's been in my family for at least 7 generations, and in 2012, I won a Blue Ribbon at the Kentucky State fair by following her exact instructions. Tastes like pure love!

Brief

Prep 15 mins

Cook: 1hr

Additional: 35 mins

Total: 1hr50 mins

Servings: 12

Yield: 1 tube cake

Kentucky Blue Ribbon All-Butter Pound Cake Recipe

Ingredients

3 cups all-purpose flour

1 teaspoon baking powder

½ teaspoon salt

3 cups white sugar

1 ½ cups butter

softened

5 eggs

1 cup milk

1 teaspoon vanilla extract

Apple Coffee Cake With Brown Sugar Sauce

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a tube pan with some butter and dust lightly with flour.

Step 2

Mix flour baking powder and salt together in a bowl.

Step 3

Combine sugar and butter in a large bowl; beat with an electric mixer until creamy. Add eggs one at a time beating well between each addition. Beat in flour mixture alternately with milk. Mix in vanilla extract. Pour batter into the prepared tube pan.

Step 4

Bake in the preheated oven until a toothpick inserted into the center comes out clean 1 hour to 1 hour 30 minutes. Cool in the pan for 5 minutes. Invert onto a wire rack and let cool completely about 30 minutes.

Nutritional Information

Kentucky Blue Ribbon All-Butter Pound Cake Recipe

Servings Per Recipe:12

Calories: 551.9

% Daily Value *

Protein: 6.8g 14%

Carbohydrates: 75.1g 24%

Dietary Fiber: 0.8g 3%

Sugars: 51.2g

Fat: 25.8g 40%

Saturated Fat: 15.5g 78%

Cholesterol: 140.1mg 47%

Vitamin A Iu: 849IU 17%

Niacin Equivalents: 3.3mg 25%

Vitamin B6: 0.1mg 3%

Folate: 68.8mcg 17%

Calcium: 69.5mg 7%

Iron: 1.9mg 11%

Magnesium: 12.3mg 4%

Potassium: 100.3mg 3%

Sodium: 339.1mg 14%

Thiamin: 0.3mg 27%

Calories From Fat: 232.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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