Indian Spiced Rice Treats Recipe

Recipesfull introduces to you: Indian Recipes. (Indian Spiced Rice Treats Recipe). This is a variation on the traditional crispy rice cereal treat with an international twist! Cashews, golden raisins and cardamom are thrown into the mix for an exotic Indian flair.

Brief

Prep 10 mins

Cook: 15 mins

Total: 25 mins

Servings: 24

Yield: 24 treats

Indian Spiced Rice Treats Recipe

Ingredients

½ cup unsalted butter

1 (10 ounce) package miniature marshmallows

6 cups crispy rice cereal

1 teaspoon ground cardamom

1 cup chopped unsalted cashew nuts

1 cup golden raisins

Roti CanaiParatha (Indian Pancake)

World Cuisine

Directions

Step 1

In a large bowl toss together the cereal cashew nuts and raisins. Melt the butter in a large pan over medium heat. Stir in the marshmallows and cardamom until smooth. Pour in the cereal mixture and stir until evenly coated. Spread evenly in a greased baking dish and pat down lightly. Cool and cut into squares.

Nutritional Information

Indian Spiced Rice Treats Recipe

Servings Per Recipe:24

Calories: 155.5

% Daily Value *

Protein: 1.6g 3%

Carbohydrates: 23.2g 8%

Dietary Fiber: 0.5g 2%

Sugars: 11.7g

Fat: 6.6g 10%

Saturated Fat: 3g 15%

Cholesterol: 10.2mg 3%

Vitamin A Iu: 282.4IU 6%

Niacin Equivalents: 2.5mg 19%

Vitamin B6: 0.2mg 11%

Vitamin C: 4.8mg 8%

Folate: 46.7mcg 12%

Calcium: 8mg 1%

Iron: 2.8mg 15%

Magnesium: 19.1mg 7%

Potassium: 93.3mg 3%

Sodium: 70.5mg 3%

Thiamin: 0.1mg 14%

Calories From Fat: 59.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.