Homestead Harvest Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Homestead Harvest Cookies Recipe). Delicious whole grain cookies your great-grandmother might have made... with a twist! Made with whole wheat, honey, sweet dried fruits, and black walnuts, this chewy cookie is sure to please. What a fun way to enjoy out-of-season fruit and eat a little more wholesome too! They remind me of growing up on my parents' little homestead in Missouri... my mother could do many amazing things with fruit, we never got tired of the same ol' thing with her cooking!

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 48

Yield: 48 cookies

Homestead Harvest Cookies Recipe

Ingredients

1 ¾ cups raw sugar

divided

3 tablespoons raw honey

1 cup unsalted butter

softened

2 large eggs

1 teaspoon vanilla extract

2 ¼ cups whole wheat pastry flour

1 teaspoon baking soda

1 teaspoon sea salt

½ teaspoon ground cinnamon

⅛ teaspoon ground cloves

1 cup dried apples

1 cup dried persimmons

1 cup chopped black walnuts

Dessert

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Mix 1 cup raw sugar and honey together in a bowl for honey-sugar.

Step 3

Cream remaining raw sugar honey-sugar and butter together in a large mixing bowl. Add eggs and vanilla extract; mix thoroughly. Add flour baking soda salt cinnamon and cloves. Mix until evenly moist throughout. Incorporate dried apples persimmons and walnuts.

Step 4

Drop by rounded tablespoonfuls onto ungreased baking sheets.

Step 5

Bake in batches in the preheated oven until edges are golden 8 to 10 minutes.

Nutritional Information

Homestead Harvest Cookies Recipe

Servings Per Recipe:48

Calories: 112.9

% Daily Value *

Protein: 1.6g 3%

Carbohydrates: 15g 5%

Dietary Fiber: 1g 4%

Sugars: 10.7g

Fat: 5.7g 9%

Saturated Fat: 2.6g 13%

Cholesterol: 17.9mg 6%

Vitamin A Iu: 154.7IU 3%

Niacin Equivalents: 0.4mg 3%

Vitamin C: 4.7mg 8%

Folate: 2mcg 1%

Calcium: 14.6mg 2%

Iron: 0.8mg 4%

Magnesium: 8.6mg 3%

Potassium: 64.3mg 2%

Sodium: 71.4mg 3%

Calories From Fat: 50.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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