Holiday Salad Wreath Recipe

Recipesfull introduces to you: Spinach Salad Recipes. (Holiday Salad Wreath Recipe). This is a festive and flavorful salad that is perfect for the holidays and easy to assemble. Serve with your favorite dressing(s) on the side so that it can be made ahead of time without wilting. Lemon-thyme vinaigrette goes really well with this.

Brief

Prep 20 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

Holiday Salad Wreath Recipe

Ingredients

½ (10 ounce) package fresh spinach

or more to taste

½ (5 ounce) package arugula leaves

or more to taste

2 canned beets

cut into 1/4-inch pieces

or more to taste

1 (4 ounce) log soft goat cheese

or to taste

3 tablespoons unsalted shelled pistachios

kosher salt and ground black pepper to taste

Salad

Directions

Step 1

Neatly arrange spinach in a 10- to 12-inch circle with leaf tips facing outward. Arrange arugula on top of spinach leaving the outer tips of the spinach exposed. Scatter beets over the arugula. Arrange pieces of goat cheese around the wreath. Sprinkle pistachios on top. Season salad lightly with salt and pepper.

Nutritional Information

Holiday Salad Wreath Recipe

Servings Per Recipe:4

Calories: 152.4

% Daily Value *

Protein: 8.9g 18%

Carbohydrates: 5.1g 2%

Dietary Fiber: 1.9g 8%

Sugars: 2.3g

Fat: 11.4g 18%

Saturated Fat: 6.2g 31%

Cholesterol: 22.4mg 8%

Vitamin A Iu: 4177.1IU 84%

Niacin Equivalents: 2.3mg 18%

Vitamin B6: 0.2mg 11%

Vitamin C: 13.2mg 22%

Folate: 92.9mcg 23%

Calcium: 155.8mg 16%

Iron: 2.1mg 12%

Magnesium: 53.5mg 19%

Potassium: 385.3mg 11%

Sodium: 241.4mg 10%

Thiamin: 0.1mg 11%

Calories From Fat: 102.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.