Grandma's Chocolate Zucchini Bread Recipe

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two loaf pans.

Combine flour cocoa salt baking soda cinnamon and baking powder in a medium bowl and mix together. Set aside.

Cream sugar butter oil and vanilla extract together in a large bowl with an electric mixer until smooth. Add eggs one at a time until mixed. Mix the dry ingredients slowly into the sugar mixture on medium speed until incorporated. Gently add chocolate chips zucchini and walnuts with a spoon. Pour batter equally into the prepared loaf pans.

Bake in the preheated oven until a toothpick inserted into each loaf comes out clean 40 to 50 minutes. Don't overcook.