Grandma McAndrews' Irish Soda Bread Recipe

Recipesfull introduces to you: Quick Bread Recipes. (Grandma McAndrews' Irish Soda Bread Recipe). This is not the dark bread you see in every restaurant in Dublin or Galway these days but I promise, it's authentic Irish Soda Bread, exactly how my late Irish grandma made it. Serve warm or cold with butter. This freezes great. I've made several loaves before St. Patrick's Day, or family parties. I freeze them, take them out the morning they're needed and warm up in a hot oven for 5 -7 minutes before serving.

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 12

Yield: 1 round loaf

Grandma McAndrews' Irish Soda Bread Recipe

Ingredients

4 cups all-purpose flour

¼ cup white sugar

1 teaspoon baking soda

2 teaspoons baking powder

1 teaspoon salt

2 eggs

1 ¼ cups buttermilk

¼ cup corn oil

1 cup raisins

Bread

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet or line with parchment paper.

Step 2

In a large bowl stir together the flour sugar baking soda baking powder and salt. In another bowl whisk together eggs buttermilk and corn oil. Make a well in the center of the flour mixture and pour in the buttermilk mixture. Add the raisins and stir a few times just until the ingredients come together into a soft dough. Turn the dough out onto a floured surface and with floured hands shape dough into a ball. Place the dough on the prepared baking sheet and cut a large cross in the top with a sharp knife.

Step 3

Place the bread on a middle rack of the preheated oven and bake until golden brown 30 to 40 minutes.

Nutritional Information

Grandma McAndrews' Irish Soda Bread Recipe

Servings Per Recipe:12

Calories: 272

% Daily Value *

Protein: 6.6g 13%

Carbohydrates: 48.3g 16%

Dietary Fiber: 1.6g 7%

Sugars: 13.7g

Fat: 6.1g 9%

Saturated Fat: 1.1g 5%

Cholesterol: 32mg 11%

Vitamin A Iu: 47.2IU 1%

Niacin Equivalents: 4mg 30%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.6mg 1%

Folate: 82.1mcg 21%

Calcium: 92.4mg 9%

Iron: 2.4mg 14%

Magnesium: 17.6mg 6%

Potassium: 197.6mg 6%

Sodium: 420.7mg 17%

Thiamin: 0.4mg 36%

Calories From Fat: 55

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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