Eggnog Cookies I Recipe

Recipesfull introduces to you: Popular Recipes. (Eggnog Cookies I Recipe). A wonderful addition to your holiday cookie tray. Rich with egg and nutmeg.

Brief

Servings: 36

Yield: 2 to 3 dozen

Eggnog Cookies I Recipe

Ingredients

1 cup butter

softened

2 cups white sugar

1 teaspoon vanilla extract

4 eggs

3 cups all-purpose flour

2 teaspoons baking powder

½ teaspoon salt

½ teaspoon ground nutmeg

Dessert

Directions

Step 1

In a medium bowl cream together the butter sugar and vanilla. Beat in eggs one at a time. Sift together the flour baking powder salt and nutmeg; gradually stir into creamed mixture. Cover and refrigerate until firm.

Step 2

Preheat oven to 375 degrees F (190 degrees C).

Step 3

Drop by heaping spoonfuls onto an unprepared cookie sheet. Bake for 6 to 8 minutes in the preheated oven. Cookies should be lightly browned.

Nutritional Information

Eggnog Cookies I Recipe

Servings Per Recipe:36

Calories: 134.8

% Daily Value *

Protein: 1.8g 4%

Carbohydrates: 19.2g 6%

Dietary Fiber: 0.3g 1%

Sugars: 11.2g

Fat: 5.8g 9%

Saturated Fat: 3.4g 17%

Cholesterol: 34.2mg 11%

Vitamin A Iu: 184.7IU 4%

Niacin Equivalents: 1mg 8%

Folate: 21.9mcg 6%

Calcium: 21.3mg 2%

Iron: 0.6mg 3%

Magnesium: 3.2mg 1%

Potassium: 20.7mg 1%

Sodium: 103.7mg 4%

Thiamin: 0.1mg 9%

Calories From Fat: 52.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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